Environmental Policy

We recognise the impact of our operations on the environment and aim to minimise any detrimental effects that may occur

By working together we can contribute to making a cleaner and safer environment and ensure environmental issues remain a focal point and receive proper attention

In delivering our commitment we will:

Comply with relevant environmental legislation and take a proactive approach to future requirements and obligations

Seek to conserve natural resources through the responsible use of energy, water and materials but also maintaining the quality of service expected by our guests

Monitor performance and aim for continued improvement by reducing re-using, and recycling in areas such as energy consumption, reduction of waste materials and water consumption

Work with suppliers who have compatible policies for managing their impact on the environment

Through our active environmental team we will ensure that our efforts are continually reviewed, updated and communicated to all staff

Examples of everyday actions:

Recycling of….

Paper, cardboard, glass , plastic , cooking oil, toner cartridges, fluorescent tubes

Waste compacted to reduce number of collections

Saving energy by….

Monitoring gas and electricity consumption on weekly basis

Use of low energy light bulbs

Use of motion detectors

Keycard control system installed in every room to control, heating, lighting and air-conditioning when rooms not in use

Re use towels on guest request

Building management systems that control temperature throughout the building

Reduction of…

Water consumption by ongoing installation of new flush system in toilets

Waste packaging by the purchase of bulk food items and cleaning materials

Waste glass bottles by producing our own mineral water using the Vivreau bottling system